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WINE BY THE GLASS
Our wine by the glass are 5 oz pours and are CHILLED (including all our reds)
WHITE / ORANGE
$14
/
on tap
Sage Hills Organic Field Blend - Summerland, BC
70% Pinot Gris 30% Gewürztraminer, harvested together and co-fermented in stainless steel. Off dry; honeysuckle, underripe apricot, yellow apple, cantaloup, ginger.
$14
/
on tap
$15
Lock & Worth Sauvignon Blanc & Semillon 2023 - Naramata BC
Ripe citrus, melon and sweet herbs. Citrus pith, lemon verbena, dry, fresh and easy.
$15
$15
A Sunday in August Riesling ’2022 - Okanagan Falls, BC
Dried pineapples, Gala apples, and lychee aromas, blended with a rich, creamy, floral pineapple palette for a beautiful, balanced, serious white.
$15
RED
$15
Averill Creek 2022 Pinot Noir - Vancouver Island
Floral, savoury and spiced aromatics precede a complex fruit profile. Precise, textured acidity aligns with fine tannins and an essential freshness typical of Vancouver Island.
$15
$14
/
on tap
Pamplemousse Jus '2022 Léon Millot' - Summerland, Penticton BC
Unfined & unfiltered, clay red in colour, cedar on the nose, dark cherries and blackcurrants. 12% this medium to light body red is fun, playful and tasty. Exclusively sold at Song!
$14
/
on tap
WINE BY THE BOTTLE
All our wines are chilled.
BUBBLES
$95
Veuve Clicquot Brut (375 ml) - Champagne, France
Lemony richness on the nose, a struck match character that falls in with lemon vanilla note. Toffee apple allure on the palate with chalky coolness and a savoury, nutty finish. Perfect celebratory start to any meal ahead.
$95
$75
Neon Eon 2022 Zweigelt Pet-Nat - Kelowna
Crushable, juicy and fun; Raspberry preserve, slate, lemon.
$75
$70
Bella Pinot Blanc 2021 - Okanagan, BC
The wine is memorable with a strong personality & concentration of flavours. Fresh citrus fruits, layered with herbal, nutty and toasted notes finishing with a consistent perlage.
$70
$80
Pamplemousse Jus 2022 Pinot Pinto Traditional Nat - Summerland, Penticton BC
Point Noir, Pinot Gris, whole-cluster, basket pressed natural tirage. Clean, melon, green apples, juicy.
$80
$75
Brand Bros ‘2022 Pét Nat White’ - Germany
60% Pinot Blanc & 40% Sylvaner, méthode ancestrale, finely textured bubbles. Green apple, leesy mid notes of brioche, plenty of tree fruits and minerality. Textural, with several airy layers. Grown on limestone soils.
$75
$180
Tarlant Zero Brut Nature Champagne - Champagne, France
On the nose; a mix of golden apple, cream, citrus, mirabelle plum. The palate is moderate in weight with taut apple and yellow plum fruit notes nicely balanced by cream, toast and a touch of minerality.
$180
WHITE / ORANGE
$60
Lock & Worth Sauvignon Blanc & Semillon 2023 - Naramata BC
Ripe citrus, melon and sweet herbs. Citrus pith, lemon verbena, dry, fresh and easy.
$60
$75
A Sunday in August Riesling ’2022 - Okanagan Falls, BC
Dried pineapples, Gala apples, and lychee aromas, blended with a rich, creamy, floral pineapple palette for a beautiful, balanced, serious white.
$75
RED
$75
Else Wines 2022 Merlot - Okanagan Falls
This is a fruity, juicy little number. Pinot Blanc juice was added to enhance the fun! 85% Merlot, 15% Pinot Blanc.
$75
$80
Ursa Major 2022 ‘Exile, Love and Misunderstandings’ Gamay Noir - Naramata Bench
On the nose: jasmine, hibiscus, fresh oregano. Palate: bing cherry, pomegranate, fresh beets, pink pepper, violets. Light to Med body, juicy and crushable.
$80
$75
A Sunday in Pinot Noir ’2022 - Okanagan Falls, BC
Essence of Old World wines, it’s rustic, serious, and pretty like a French bistro wine with a black cherry, overripe raspberries, and forest pine twist.
$75
COCKTAILS
(all cocktails are 2-2.5 oz)
$20
Bangkok Mule
A spin on a classic mule with chili infused Ampersand gin, tamarind, pineapple and Philip’s Ginger Ale.
$20
$19
The Mekong River
Green tea vodka, kaffir lime syrup, chartreuse, lime, egg white topped with a coconut ash & five spice tuille (contains gluten/peanuts).
$19
$19
Sounds of Similan (V)
Herbed cuban rum, citrus, maraschino, chili. Refreshing, light, sour with a spicy finish.
$19
$18
Lychee Margarita (V)
Tequila, lychee syrup, aperol, lime juice.
$18
$18
My Thai (V)
House rum blend, Campari, cinnamon, tamarind, citrus.
$18
$19
Moon over Rayong (V)
Tequila blanco, mezcal, amaro Montenegro, mint, orange. Smokey, bright and sweet.
$19
$18
Khing & Kina (V)
Ginger martini with nitrous infused ginger Ampersand vodka, Maidenii kina blanc, lillet.
$18
$19
The Ong Bok Old Fashion (V)
Buffalo Trace bourbon, Irish whiskey, rooibos, kalamansi tincture, kaffir lime.
$19
DRAFT BEER + CIDER
$9
DRAFT BEER
Ask your server for our current rotating taps. 16oz
$9
$10
/
$355ml Can
Greenhill Cider, Vancouver
A blend of 100% West Coast BC Apples. Mild sweetness with a crisp clean finish. 6.0% ABV.
$10
/
$355ml Can
$9
/
$330 ml bottle
Singha Beer
Imported lager, Thailand
$9
/
$330 ml bottle
NON-ALCOHOLIC
$12
Cloud over Siam (V)
Inspired by a traditional Thai dish, Tom Kah, this beautiful zero-proof is made from coconut, ginger, galangal and lime leaf topped with a thick coconut foam. Sweet, fragrant, refreshing with a creamy finish.
$12
$12
/
Bottle
St. Agrestis Non-Alcoholic Phony Negroni - New York
With nuanced notes of piney citrus and florals, it drinks with the same bitterness drinkers of the classic cocktail expect. A touch of carbonation is also added to help mimic the bite that alcohol typically provides.
$12
/
Bottle
$8
Thai Iced Tea
Sweetened black tea mixed with evaporated milk.
$8
$8
Thai GREEN Iced Tea
Sweetened fragrant green tea mixed with evaporated milk. Think Thai style matcha tea!
$8
$8
LL Cool T
Lychee, Thai black tea and lime. Refreshing, a little sweet and sour.
$8
$8
Tamarind Soda (V)
A little sour, a little sweet. Tamarind, lime juice, palm sugar.
$8
$8
Philip’s Pop Soda, Victoria BC
Choose from Cola, Ginger Ale or Root Beer
$8
$355ml
/
$8
Strange Fellows 'Nevertheless' Non-Alcoholic Talisman Pale Ale
Full-bodied, aromatic, and flavorful Pale Ale. Aromas of tropical fruits and citrus. The best non-alcohol beer out there! ABV 0.05%
$355ml
/
$8
$4
Hot Tea
Denman Island Tea company, choose from Organic Sunset Sencha / Organic Rooibos Chai / Organic Jasmine Green Tea
$4
Please notify us of any allergies or dietary restrictions. Groups of 5+ subject to 20% auto-gratuity. Our menu is meant to be shared, we encourage family style to allow for guests to sample more dishes. modifications & substitutions are politely declined.
SONG SET MENU
Family style courses selected by our kitchen for your table by our kitchen. Some allergies cannot be accommodated without prior notice. We are unable to accommodate Vegan/Vegetarian preferences at this time. *not available after 9 pm. 68/PP ADD Tom Yum Prawns soup (+10/PP).
SNACKS
(consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions)
$12
Oysters (GF)
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
$12
$14
Crispy Tofu (V + GF)
Served with our house tamarind sweet chili and peanut sauce.
$14
$19
Lemongrass Wings (GF)
Deep fried bite size chicken wingettes topped with crispy lemongrass.
$19
$19
Shrimp Toast (3pc)
Fife bakery organic milk bread, topped with shrimp paste coated with eggs, complemented with a side of achat pickles.
$19
STARTERS
$23
Pomelo Salad (GF)
Pomelo topped with crispy shallots, shredded coconut and peanuts. Add tiger prawns +4. *contains peanuts & shrimp paste. Vegan option available.
$23
$35
Green Mango Crab Salad (GF)
Crab, green mango, pomelo, lemongrass, Thai herbs, cashew nuts, salmon roe tossed in our coconut Nam Jim dressing served with Cha Plu Betel leaves.
$35
$24
Grilled Pork Jowl
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce. *contains shellfish
$24
$15
Vegetable Stirfry
Vegetable of the week stirfried in garlic and oyster sauce. Vegan + GF option available. *Recommended as a side dish to go with your entrees.
$15
MAINS
We recommend a side of jasmine rice (+3) with all of our dishes.
$50
Tom Yum Prawns Soup
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice.
$50
$45
Seafood Pad Kapi *NEW
Spicy seafood and vegetable stir-fry. Prawns, scallop, squid, sator bean, long bean, baby corn.
$45
$50
Fried Fish
Deep fried whole Tilapia. Available in 2 ways. Ask your server for details - limited supply.
$50
$28
Steak Salad
Grilled organic grass fed 'Two River Meats' outside skirt steak tossed in our spicy Nam Jim seafood sauce, Thai herbs, cucumber and lychee.
$28
$40
Northern Pork Laab
Stir-fried ground pork, pork belly, pork liver, tossed in our house SPICY northern style Laab seasoning. Served with seasonal vegetables and side a of jasmine rice.
$40
$26
Mushroom Stirfry w/ Fried Silken Egg Tofu
Mix mushrooms, celery and green onions in a vegan mushroom garlic oyster sauce and sesame oil. Vegan option available*.
$26
$40
Crab Fried Rice
Day old jasmine rice stir fried with crab, egg, crab paste, green onion with a side of seafood sauce and fresh cucumber.
$40
$26
Thai Chili Tofu (V)
Crispy tofu drenched in a SPICY, sweet and sour tamarind sauce with bell peppers. Jasmine rice recommended.
$26
$28
Pad Thai
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
$28
$47
Crab Curry (GF) *NEW
Spicy, fragrant and aromatic Thai yellow curry with chunks of blue crab meat. Served with a side of Jasmine rice.
$47
$36
Vegan Penang Curry (GF + V)
Grilled seasonal vegetables in an aromatic, savoury and rich aromatic penang curry. Served with a side of jasmine rice.
$36
DESSERT
$14
Mango Sticky Rice (V + GF)
Traditional sweet sticky rice, fresh mango, coconut cream topped with young rice pop.
$14
$12
Melon Sago (V + GF)
Topioca pearls and melon with coconut shaved ice topped with young coconut and young rice pop.
$12
$3
/
PP
Brought a Cake?
We are happy to serve it for you!
$3
/
PP
WINE BY THE GLASS
Our wine by the glass are 5 oz pours. All our wines are chilled (including reds).
WHITE / ORANGE
$12
/
on tap
Sage Hills Field Blend - Summerland, BC
70% Pinot Gris 30% Gewürztraminer, harvested together and co-fermented in stainless steel. Off dry; honeysuckle, underripe apricot, yellow apple, cantaloup, ginger.
$12
/
on tap
$13
Lock & Worth Sauvignon Blanc & Semillon 2023 - Naramata BC
Ripe citrus, melon and sweet herbs. Citrus pith, lemon verbena, dry, fresh and easy.
$13
$13
A Sunday in August Riesling ’2022 - Okanagan Falls, BC
Dried pineapples, Gala apples, and lychee aromas, blended with a rich, creamy, floral pineapple palette for a beautiful, balanced, serious white.
$13
RED
$13
Averill Creek 2022 Pinot Noir - Vancouver Island
Floral, savoury and spiced aromatics precede a complex fruit profile. Precise, textured acidity aligns with fine tannins and an essential freshness typical of Vancouver Island.
$13
$12
/
on tap
Pamplemousse Jus '2022 Léon Millot' - Summerland, Penticton BC
Unfined & unfiltered, clay red in colour, cedar on the nose, dark cherries and blackcurrants. 12% this medium to light body red is fun, playful and tasty. Exclusively sold at Song!
$12
/
on tap
BY THE BOTTLE
BUBBLES
$65
Neon Eon 2022 Zweigelt Pet-Nat - Kelowna
Crushable, juicy and fun; Raspberry preserve, slate, lemon.
$65
WHITE
$50
Lock & Worth Sauvignon Blanc & Semillon 2023 - Naramata BC
Ripe citrus, melon and sweet herbs. Citrus pith, lemon verbena, dry, fresh and easy.
$50
RED
$60
A Sunday in Pinot Noir ’2022 - Okanagan Falls, BC
Essence of Old World wines, it’s rustic, serious, and pretty like a French bistro wine with a black cherry, overripe raspberries, and forest pine twist.
$60
COCKTAILS
Contains 2-2.5oz of alcohol per serving.
$16
Sounds of Similan (V)
Herbed cuban rum, citrus, maraschino, chili. Refreshing, light, sour with a spicy finish.
$16
$17
Bangkok Mule
A spin on a classic mule with chili infused Ampersand gin, tamarind, pineapple and Philip’s Ginger Ale.
$17
$16
The Ong Bok Old Fashion (V)
Buffalo Trace Bourbon, Irish whiskey, rooibos, kalamansi tincture, kaffir lime.
$16
BEER + CIDER
$7
DRAFT BEER
Ask your server for our current rotating taps. 16oz
$7
$8
/
$355ml Can
Greenhill Cider, Vancouver
A blend of 100% West Coast BC Apples. Mild sweetness with a crisp clean finish. 6.0% ABV
$8
/
$355ml Can
SNACKS
(AVAILABLE MON/WED/THUR)
$9
Oysters (GF)
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
$9
$11
Crispy Tofu (V + GF)
Served with our house tamarind sweet chili and peanut sauce.
$11
$16
Lemongrass Wings (GF)
Deep fried bite size chicken wingettes topped with crispy lemongrass.
$16
STARTER
(AVAILABLE MON/WED/THUR)
$21
Pomelo Salad (GF)
Pomelo topped with crispy shallots, shredded coconut and peanuts. Add tiger prawns +4. *contains peanuts & shrimp paste. Vegan option available.
$21
MAIN
(AVAILABLE MON/WED/THUR)
$25
Steak Salad
Grilled organic grass fed 'Two River Meats' outside skirt steak tossed in our spicy Nam Jim seafood sauce, Thai herbs, cucumber and lychee.
$25
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Our prices listed do not include taxes.
Before placing your order, please inform us if a person in your party has a food allergy. our kitchen uses peanuts, soy, milk, eggs, shellfish and wheat. while we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our food are safe to consume for people with peanut, tree nut, soy, milk, egg, shellfish or wheat allergies.